Weekly Chef's Specials

Soup du Jour

Creamy Bacon Broccoli Cheddar

8

Small Plates

Cuban Egg Rolls

House Wonton Wrapped, Chopped Mojo Pork, Ham, Salami, Pickles, Honey Mustard Mayo.
13

Nagasaki Sea Bass

Panko Fried Chilean Sea Bass Nuggets, Tiger Sauce, Teriyaki Glaze, Scallions.
15

Big Plates

The Grouper Rachel

Blackened Grouper Reuben with Grilled Marble Rye, Melted Swiss, Comeback Sauce, Creamy Coleslaw, Cajun Grilled Grouper Filets.
19*

General Tso's Sticky Ribs

Grilled Slow Cooked Pork Ribs, General Tso’s BBQ Sauce, Vegetable Lo Mein, Sesame Seeds, Scallions.
20

*All sandwiches served with your choice of one side item.

Sweet Plates

Amaretto Peach Cobbler

Amaretto, Brown Sugar Glazed Fresh Peaches, Baked Puff Pastry, Whipped Cream, Candied Pecans.
12